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Community
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Choice of 2%, chocolate or skim milk offered daily on all lines.
Bread available at all meals.
BREAKFAST
(All schools)
Monday, Oct. 10 – Toasted Breakfast Grahams, yogurt cup, milk.
Tuesday, Oct. 11 – Cinnamon Toast Crunch, fruit punch, milk.
Wednesday, Oct. 12 – Donut holes, applesauce, milk.
Thursday, Oct. 13 – Honey Nut Cheerios, orange juice, milk.
Friday, Oct. 14 – Cinnamon rolls, oranges, milk.
LUNCH
(All schools)
Monday, Oct. 10 – Chicken fajita, roasted peppers and onions, fresh fixings, Mexicalli corn, marinated black bean salad, choice of fruit.
Tuesday, Oct. 11 – Cheese or pepperoni pizza, fresh lettuce salads, caramel apples, carrot sticks, spice bar.
Wednesday, Oct. 12 – Take a parent to lunch day – Roast turkey in gravy, fluffy mashed potatoes, green beans, choice of fruit, crunchy veggie sticks, dinner roll.
Thursday, Oct. 13 – (Elementary) Hamburger or cheeseburger, confetti fries, choice of fruit, celery in peanut butter, baked apples. (Middle/High School) Crispito, fresh fixings, confetti fries, choice of fruit, celery in peanut butter, baked apples.
Friday, Oct. 14 – Chicken nuggets, macaroni and cheese, garden fresh peas, choice of fruit, crunchy vegetables.
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