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Community
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Choice of 2%, chocolate or skim milk offered daily on all lines.
Bread available at all meals.
BREAKFAST
(All schools)
Monday, March 5 – Nutri Grain bars, strawberry yogurt, milk.
Tuesday, March 6 – Frosted Flakes, orange juice, milk.
Wednesday, March 7 – Bagels, cream cheese or peanut butter, orange wedges, milk.
Thursday, March 8 – Whole Grain Cheerios, strawberry kiwi fruitable, milk.
Friday, March 9 – No school.
LUNCH
(All schools)
Monday, March 5 – (Elementary) Hot ham and cheese sandwich (middle/high school) chicken chili crispito, curly fries or side salad, steamed corn, choice of fruit, celery in pb cup.
Tuesday, March 6 – Crisp baked chicken, fluffy mashed potatoes and gravy, mixed vegetables, fruit choices, fresh vegetable sticks, dinner roll.
Wednesday, March 7 – Super nacho, meat and cheese topping, fresh fixings, fresh black bean salsa, Spanish rice and refried beans, chilled fruit.
Thursday, March 8 – (Elementary) Cheeseburgers, (middle/high school) BBQ rib tickler, baked confetti fries or side salad, choice of fruit, crispy fresh veggies, apple crisp.
Friday, March 9 – No school.
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