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Community
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Choice of 2%, chocolate or skim milk offered daily on all lines.
Bread available at all meals.
BREAKFAST
(All schools)
Monday, Nov. 7 – Nutri Grain bars, strawberry yogurt, milk.
Tuesday, Nov. 8 – Cinnamon Toast Crunch, fruit punch, milk.
Wednesday, Nov. 9 – Mini cinnamon donuts, applesauce, milk.
Thursday, Nov. 10 – Honey Nut Cheerios, orange juice, milk.
Friday, Nov. 11 – Cinnamon rolls, oranges, milk.
LUNCH
(All schools)
Monday, Nov. 7 – (Elementary) Cheese or pepperoni pizza, (middle/high school) pepperoni pizza sticks, green garden peas, choice of fruit, fresh veggie cup, rice pudding and raisins.
Tuesday, Nov. 8 – Spaghetti and meat sauce, Caesar salad, fruit choices, fresh vegetables, warm bread sticks.
Wednesday, Nov. 9 – Chicken fajita, roasted peppers and onions, fresh fixings, Mexicalli corn, black bean salad, choice of fruit.
Thursday, Nov. 10 – (Elementary) Hamburgers or cheeseburgers, (middle/high school) BBQ rib ticklers, baked curly fries, potato salad, choice of fruit, cowboy bread.
Friday, Nov. 11 – Tator tot hotdish, mixed vegetables, fruit choices, crunchy vegetable sticks, warm dinner roll.
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