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Community
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Choice of 1%, chocolate or skim milk offered daily on all lines.
BREAKFAST
(All schools)
Monday, Feb. 4 – Breakfast cereal bars, yogurt cup, milk.
Tuesday, Feb. 5 – Apple Cinnamon Cheerios, cheese cubes, orange juice, milk.
Wednesday, Feb. 6 – Donut holes, orange wedges, milk.
Thursday, Feb. 7 – Cinnamon Toast Crunch cereal, string cheese, apple juice, milk.
Friday, Feb. 8 – Cinnamon rolls, banana, milk.
LUNCH
(All schools)
Monday, Feb. 4 – Chicken sandwich on WW bun, potato wedges, broccoli trees, strawberries and kiwi, apple, orange and banana.
Tuesday, Feb. 5 – Spaghetti and meat sauce, Caesar salad, pears and raisins, apples, oranges and banana, garlic toast medallion.
Wednesday, Feb. 6 – Cheese quesadilla, fresh toppings and salsa, Mexicalli corn and refried beans, cinnamon apples and peaches, carrots and celery, apples, oranges and banana.
Thursday, Feb. 7 – Crispy pork steak, mashed potatoes and sausage gravy, green beans, applesauce and pears, crispy carrot sticks, apple, banana and orange.
Friday, Feb. 8 – Tator tot hotdish, snazzy green peas, mixed fruit and mandarin oranges, apples, oranges and banana, carrot sticks.
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